This steak was so good my 19 month old ate about 5oz herself!😅🤤🥩

INGREDIENTS:
12oz Sirloins
1C butter
Garlic salt and pepper seasoning

INSTRUCTIONS:🥘
Turn your grill on low heat and pat your steaks dry then season good. Transfer meat to your steel pan and place on the grill while it’s on low. Then take one half cup of butter cut into cubes andf put on top of each piece of steak. Gradually turn the heat up to medium and as the butter melts, take a spoon and pour over the steak. As it transfers into the meat, you may add a little bit more chopped butter on top, if desired. Turn meat every 8 to 10 minutes. Cook on medium heat for about a total of 25 to 40 minutes depending your choice of preparedness.

🧈TIP:Make sure to keep juicy butter sauce at the bottom of the pan for dipping it’s excellent!!🤌🤌
ENJOY!

🌟 My Steel Pan is from @mcmurryhandforged. They’re a family owned business here in USA making the best forged steel pans. Quality is everything with LINKED HERE!
🔗 CODE: “apws” gives you a discount! 🌟

Xoxo, Shantel

#foodreel #reelfood #steakdinner #grilledfood #steelpan #familyfood #grillathome